Whole boneless leg of “Prosciutto”

€252,00 IVA inclusa

Selection “Ai Bintars” whole, boneless leg of Prosciutto. The final weight can vary by +/- 200 gr.

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Description

Prosciutto Type: Prosciutto “Ai Bintars” selection, whole, boneless leg of Prosciutto

Ingredients: Italian pork meat, sea salt

Seasoning: 17 -18 months

How it presents: Boneless Prosciutto with pork fat-filler

Shelf-Life: 180 days

Intollerances and allergens: Gluten Free and no allergens

Storage instructions: Store at temperature between 4° to 6°, protecting the cutting area

How to eat it: Consume the Prosciutto preferably at temperature of 4°-6°, cut into very thin slices

Weight: 9kg +/- 200 gr.

Price: € 234,00

Shipments will be made exclusively on Monday and Tuesday. Being handcrafted products, personally selected, the processing of each order requires an average time of 4 working days before shipping.