“Prosciutto” – Culatta

78,00 IVA inclusa

“Prosciutto” Selection “Ai Bintars”- Culatta. The final weight can vary by +/- 100gr. 



Prosciutto type: Prosciutto “Ai Bintars” selection – Culatta

Ingredients: Italian pork meat, sea salt

Seasoning: 17 -18 months

How it presents: Culatta without pigskin, ready to be sliced

Shelf-Life: 180 days

Intolerances and allergens: Gluten Free and no allergens

Storage instructions: Store at temperature between 4° to 6°, protecting the cutting area.

How to eat it: Consume the prosciutto preferably at a temperature of 4/6°, cut into very thin slices.

Weight: 2,4kg +/- 100gr.

 Price: € 72,00

Shipments will be made exclusively on Monday and Tuesday. Being handcrafted products, personally selected, the processing of each order requires an average time of 4 working days before shipping.