Cheese type: Latteria cheese “Ai Bintars” selection. Cheese made with milk from “pezzata rossa” cow; raw milk (not pasteurised, cooked at 42°), no silage and wrapped hay fed cow.
Seasoning: 60 days
Shelf-Life: 180 days
Intolerances and Allergens: Milk, rennet. Gluten free
Storage information: Store at temperature between 4° to 6°
How to consume it: To consume preferably at temperature not below 15°
Weight: 1 kg +/- 20gr
Price: 16,00 €